We had a wonderful meal at Rosemary's. One of my friends had the meatballs, which came with two small focaccia bread pieces. My other friend had rigatoni, and I had the mushroom cavatelli. Everything was delicious. We weren't going to have dessert, but when we heard about the dessert special we couldn't resist. It was orange cake with cannoli cream and pistachios. It was sublime - one of the best desserts I've ever had!

Finally, midtown east is getting good restaurants that started out on the village-I know we're not hip and happening, but we have to eat too! I went to Rosemary's when it first opened in the west village-they had a tiny space and I went for lunch and sat at a countertop bar to eat their famous burger topped with shoestring fries. It was very, very good. I had no idea Rosemarys was an Italian restaurant and this location is nothing like the first. We had a 5:30 reservation-restaurant was pretty open but by the time we left it was packed. It's very cozy/charming considering we are in financial bros land. This was in November, so I'm going by memory... We ordered the mussels, meatballs, and 2 salads that don't seem to be on the winter menu-but they were huge and delicious. I was pleasantly surprised. Little Side note-I walked by Friday night around 8pm-the smell of food was intoxicating and the inside was packed. Glad to see they're thriving. I did take a look at some of the recent negative reviews. One person gave them a one star review because she didn't get a seafood fork each time she went. 4 ppl wrote negative reviews at the same exact time-obviously were at the same table--not sure if they all really had a bad time or have a grudge against the restaurant. I'd say take that with a grain of salt and see for yourself.

Rosemary's Midtown is a hip, new, contemporary restaurant providing some very good options for dinner. The night I visited (solo) I found a seat at the bar and was immediately greeted by Anthony. Anthony has been working at the bar since the restaurant opened on its 3rd Ave location on 50th. Cold weather now, but in the summer the outdoor patio is filled with patrons. I ordered the Saso Chicken, a half chicken served with roasted carrots and covered with a brown (sweet) sauce. The sauce was a bit too much and as you can see by the photo smothered the presentation but did not fail to impress with its flavor and consistency. Not a big fan of sweet sauces and not that this was overly sweet, my sensitivity to sugar is keen so it was a tad too sweet for me but by all means be your own judge. I would order it again and ask to go light on the sauces and serve the carrots in a separate dish. That was all I had but there were lots of pizza and salads being delivered around the restaurant that looked pretty darn good. Service was prompt and friendly. I'd go back for sure, sit at the bar, and ask for Anthony, and try another dish next time or order the same. PS....I brought half it home for tonight's dinner.

Great ambiance, yummy food and superb service! We had the pre fixe $39 and it was definitely worth it. I like my pasta on the softer side (vs. al dente) but it was still good. Dessert was unique and delicious! Left a great taste in your mouth. The place got filled really fast especially given it was a Tuesday evening. Will definitely return to try other items from the menu.

Solid menu, prices and wonderful ambiance The staff treats us like family. We normally split a chopped salad and a margarita pizza with wine and an Arnold Palmer. The wine is a tad expensive, but we know what to expect.

Food and drinks were delish! Went for restaurant week and it was a great deal. It's pretty tight inside and a smaller location. There wasn't enough room to wait by the bar for a table. It says walk-ins welcome but waited over an hour and a half for a table for 2. Despite the long wait the food was memorable and I would try another Rosemary's location.

This wonderful restaurant opened April 2024 and has become our neighborhood favorite. The menu has something for everyone- burger, pasta, mussels, great salads and delicious pizzas. All a slam dunk. The ambiance is cool; an open floor plan with great acoustics and lighting. The staff is friendly and accommodating. You can hang comfortably or grab a quick dinner. We reslly love it here.

After a long morning into afternoon at Memorial Sloan Kettering, I was cranky & starving. I wanted something casual with good food, cozy ambiance and friendly service. One would think that my "ideal" comfort eatery would not likely to be found in the hustle & bustle of midtown Manhattan. Think again... From the moment I walked it, the rustic decor and warmth drew me in. It was 3:00 pm and I inquired if lunch was still being served. The friendly hostess offered a lunch menu for me to peruse before deciding to stay. And the rest is just a wonderful memory of how my entrance into this beautiful eatery turned my otherwise horrible rainy day around. Our waitress was attentive and genuinely seemed to have us as her customers. She immediately brought me a cup of coffee after I explained how I had to skip my morning cup and I was cranky. She promised she could help turn my day around. It worked! When asked she shared her favorites on the menu; we chose two dishes and then decided to share them so we could each try both. All the ingredients used were noticeably fresh and our meals were absolutely delectable. Despite being full, we could not pass on the lemon bombolinis. The table next to us had ordered and we immediately knew were weren't leaving without having them. They were the "bomb!" Deliciously light, moist, airy and better than any dessert I've had in a while. I'll be back!! Maybe for dinner next. P.S., Free refills in coffee :)